Cafe, Restaurant & Business Coffee Wholesale SupplyBuffalo, NY

overwinter coffee is proud to offer wholesale coffee supply to cafes and restaurants in need of high quality coffee beans for their customers.


Meet Our Coffee Wholesale Partners

Stop by one of these fine establishments to have a taste of overwinter coffee beans in action.

Grindhaus Cafe

Grindhaus Cafe BuffaloPhoto Credit: Buffalo Rising
Location: 160 Allen St, Buffalo, NY 14201
Serving: overwinter coffee, poured over + delicious vegan food

Perks Cafe


Locations: 448 Elmwood Ave, Buffalo, NY 14222 & 777 Main St, Buffalo, NY 14203
Serving: overwinter coffee on the espresso bar + a variety of food items including vegan options

So, why should you serve overwinter too? It’s simple:


Small enough to do each batch perfect, big enough to guarantee our shipments

We know that changing roasters can be a scary process for a cafe, restaurant or office. Here’s the thing: we’re confident that we can produce at the level you need and at the time your business requires. This is in part due to our operating processes and in part due to our investment in equipment and tools: we roast all of our coffees on a Diedrich IR-12. Due to this, we guarantee that if our shipment is ever late*, it’s free – and we’ll take 50% off of the next shipment also.

*Applies to all orders received with at least 24 hours notice.

High quality coffee beans roasted in small batches to ensure quality and consistency

We handpick the best of the best for you. We sample between ten and forty coffees for each coffee we stock. We roast only single origin beans. We can help bring the best possible tasting coffee to your end customer – driving your bottom line and making a huge impression.


Equipment & brewing tools

Starting a new cafe or need an upgrade in your equipment? Want to bring better coffee to your office to impress clients? We can help. As a partner of great brands like La Marzocco, Bee House, Hario, AeroPress&tm; & more, we can provide the equipment you need to get your cafe off the ground or to update your cafe to the most modern standards.

Hands on training

Our head roaster spent years working in high volume cafes both in the Buffalo and Washington, D.C. metros. We can help train you and your staff on how to execute some of the best coffee you can find. It’s not all in the beans: at least half the battle is the technique.


Come meet us and try some coffee

We always offer complimentary tours of our roasting facility and cupping & tastings for cafe owners and staff.


Want to become an overwinter cafe today? Call us at (716) 241-9789 or contact us below!